Homemade spinach and beetroot pasta

Homemade spinach and beetroot pasta


Making homemade/fresh pasta is pure art, all you need is flour and water to make a tasty meal, but today I
propose an even tastier version: homemade pasta with spinach and beetroot. This recipe is simple and will
get us a colourful and special dish very quickly, using only a few healthy ingredients. What’s more, this
preparation is perfect to make together with children, who will enjoy kneading, colouring the flour, creating
shapes, and discovering the world of cooking while playing: I grew up helping my grandmother in the
kitchen and it’s great to see my son doing the same with me!

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Chocolate and Beetroot Cake – Vegan Recipe

Chocolate and Beetroot Cake – Vegan Recipe

This delicious chocolate and beetroot cake is the proof that sweetness comes in every way. You don’t need any butter, eggs, or cow’s milk to get a dessert that is worthy to be called like this. If everyone will realise, you would debunk the prejudice that the most delicious food will get you fat, because by choosing the right ingredients you can only get healthy food. Read More

Sugar-Free Rosmary and Lemon Muffin

Sugar-Free Rosmary and Lemon Muffin

Spices are a very important element in the kitchen, because they give intensity and flavour to food. They can even completely modify tasteless dishes. In my kitchen, in fact, I have built a small shelf which I filled with jars of different spices that are full of colors, smells and goodness.

For today’s recipe I decided to use a spice which is full of many benefits: the rosemary. This herb is good for the brain, it has a flavour that reduces stress and improves mood, it contrasts halitosis, it keeps skin younger and protects the liver. Many people use this ingredient only for salty preparations. To tell the truth, it is also perfect for sweet dishes, as in the case of these soft and fragrant muffins, with a special and inviting flavor.

Let’s do aromatherapy while cooking! Read More